How do I cook a 2 inch thick steak?
When ready to cook, preheat the oven to 425 degrees. Heat a 12-inch ovenproof skillet, such as cast iron, over high heat (make sure your exhaust fan is on). When the pan begins to smoke and an edge of the steak sizzles when touched against it, add the steak. Sear for 2 to 3 minutes or until deep brown.
How do you cook a very thick steak?
HEAT oil in a medium skillet over high heat. Add steaks and sear until deep brown and crisp, about 3 minutes a side. Hold the steak on their sides and cook the edges for 1 min per side. Remove to rack and let rest for 10 min.
What temperature do you cook a thick steak?
Bring your steak to room temperature.Cold meat will seize in a hot environment. Let it hang outside of the fridge for about 30 minutes while you preheat your oven. For thicker cuts of steak (like ribeye or filet mignon), 450° is your magic number.
How long does it take to cook a 2 inch thick steak?
SIRLOIN STRIP STEAKS, RIBEYE STEAKS & PORTERHOUSE STEAKS
|Thickness||Rare 110 to 120 F||Medium Rare 120 to 130 F|
|1.25″||4.5 minutes EACH SIDE||5.5 minutes EACH SIDE|
|1.5″||5 minutes EACH SIDE||6 minutes EACH SIDE|
|1.75″||5.5 minutes EACH SIDE||6.5 minutes EACH SIDE|
|2″||6 minutes EACH SIDE||7 minutes EACH SIDE|
How do I cook a 2 inch steak?
For the perfect medium-rare thick-cut bone-in ribeye steak, grill for 18-20 minutes for a 2-inch steak, turning about 1 minute before the halfway point. A meat thermometer should read 130°F. Rest your steaks for 5 minutes before serving, covering lightly with foil.
How do you grill a 2 inch thick ribeye steak?
DirectionsPreheat a grill to high heat.Place rib-eye steaks on a large platter and season with rub on all sides. Transfer seasoned steaks to the hot grill, and cook for 4 to 6 minutes on each side for medium-rare, longer if desired. Remove steaks and let rest for 5 to 10 minutes before serving.
How do I grill a 2 inch thick steak?
To cook a 2-inch-thick steak, use direct heat. When grill is medium (you can hold your hand at grill level only 4 to 5 seconds), follow directions below; cook steak 20 to 25 minutes for rare, 27 to 30 for medium. To cook a 3-inch-thick steak, use indirect heat.
How long do you cook a steak in the oven at 350?
Bake in the oven for 7-10 minutes (7 for rare, 10 for medium rare) Remove and flip the steaks. Return them to the oven for another 7-10 minutes on 350. Remove the baking dish, cover with a cotton towel or a lid of some sort. Let the meat rest for a few minutes before serving.
How do I pan fry a thick steak?
Use a brush to spread the oil out on the preheated skillet, then add the steaks. They should sizzle loudly. Sear for 3-4 minutes on each side, until browned on the outside and medium rare on the inside. Let the meat rest on a plate for at least 5 minutes after cooking.
How long do you cook a steak in the oven at 400?
Cook the steaks in the oven for eight to 12 minutes. Cut into one of the steaks to see if it’s cooked to your taste.
How long should you let a steak rest?
How long should you rest your beef? It fully depends on the size of the cut of beef but as a guide, bigger roasts should rest for 10-20 minutes and your steak should breathe for at least five minutes.
How long do I cook a steak on each side?
As a rule of thumb (for a steak 22mm thick) – cook 2 minutes each side for rare, 3-4 mins each side for medium-rare and 4-6 mins each side for medium. For well done, cook for 2-4 minutes each side, then turn the heat down and cook for another 4-6 minutes.